Tart cherries are unique in their category thanks to their refreshing flavor and nutritional profile. With a naturally low Brix score, you can easily balance the sweetness of your next dish. Shake up a unique cocktail using tart cherry juice concentrate instead of simple syrup. Add texture to hearty salads with dried tart cherries. Fill a sauce pan with frozen tart cherries and sauté your way to a work of art.
Meet the Demand
Capitalize on the new star of the fruit category. Top chefs who cook up novel and healthy foods enlist frozen tart cherries to add a competitive (and delicious!) edge. Those searching for that new, versatile ingredient use dried or frozen tart cherries to add a splash of unexpected flavor to their culinary creations. Whip up your special creation with tart cherries that will be asked for again and again.
Perfect for Every Course
Tart cherries aren’t just for cherry pie. Add them to refreshing salads, decadent glazes for meat (pork, chicken, beef), baked goods (pies, scones, cobbler), jams, sauces (try as an alternative to cranberry sauce), and beverages. See how commercial kitchens are using tart cherries.
A Healthy Dose of Tart
Research is coming out left and right supporting the superfruit status of tart cherries. With melatonin, vitamin A, potassium, and antioxidant-rich anthocyanins, tart cherries deliver a one-two punch of nutrition.
Discover the Cherry with More
Ready to start cooking with tart cherries? We’ve got you covered. Explore the possibilities of the powerful tart cherry today!